Setting the tone early in the morning can be challenging at times. If you want to start your day on the right foot you need a good alarm clock, lots of sunlight, and a bright cup of coffee. Lucky for you, our REV Coffee Roast can take care of the last part. Originating from Serra Negra, Brazil, REV coffee beans offer a bold yet balanced and smooth taste that awakens the senses.
No decent coffee roast is complete without a beautiful aroma, either. That’s why our 100% Arabica beans are lightly roasted, bringing out the rich notes of cocoa and almond in each bag.
Utilizing our small-batch roasting process, REV is designed to provide you with one of the more robust flavor profiles in our lineup of coffees. This commitment to flavor doesn’t come with a sacrifice in caffeine boost, either. There are many misconceptions about lighter roasts not packing as much of a punch as the darker counterparts. For this reason, our beans are sourced from Brazil’s South Minas region, resulting in a flavorful cup of coffee that will REV up your day no matter what time it is!
Preferred Brewing Methods for REV
To get the most flavor out of your REV roast we recommend using either a drip or espresso brewing method. To brew a quality shot of REV espresso, your beans will need to be finely ground so the coffee can withstand the high pressure and hot water during the brewing process. Once you have your beans adequately ground, the water and pressure set, it’s time to brew your espresso. The entire brew process should take approximately 26-28 seconds and will leave you with a very intense cup of coffee. If you still want a consistently flavorful and aromatic cup of coffee but prefer to have your coffee maker do all the work for you, we recommend a quality drip-coffee machine. These will allow you to brew large batches of our REV without sacrificing time or taste.
Ready to Fuel Your Pursuit? Pick up a bag of REV today!